Nutrition Facts
Serving Size 2 Whole
Servings Per Recipe 2
Amount Per Serving
Calories 203
% Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g
Monounsaturated Fat 1g
Trans Fat 0g
Cholesterol 0g 0%
Sodium 592mg 25%
Potassium 323mg 9%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 8%
Sugars 12g
Protein 24g 48%
Vitamin A 50%
Vitamin C 54%
Calcium 1%
Iron 7%
Vitamin E 6%
Vitamin K 49%
Thiamin 3%
Riboflavin B2 6%
Niacin 6%
Vitamin B6 6%
Panthotenic Acid 4%
Magnesium 3%
Zinc 1%
Selenium 3%
Copper 8%
Manganese 4%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.