Tomatillo Salsa Verde

Special diet : Course : Cuisines :

Tomatillo Salsa Verde

2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5 (2 votes, average: 5.00 out of 5)
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Spicy, tart and sweet - all in the same bite. If you've never had salsa verde, you are missing out! Tomatillos offer the tartness, the caramelized onions provide a sweetness, and the jalapeno brings the spicy punch. We usually this salsa on top of burritos, but you can even use it as a dip for chips!



1. In a medium skillet, heat 1 tablespoon olive oil over medium heat.
2. Add tomatillos, jalapeño pepper, and onion to skillet.
3. Saute tomatillos one one side for approximately 3-5 minutes. Tomatillos will brown on one side, and flip to brown on the other side for another 5 minutes. Add garlic. As they brown, they will soften. As they soften, break up the tomatillos and continue to cook through for another 3-5 minutes.
4. Remove from heat, and place everything in your blender.
5. Add the remaining ingredients to the blender - cilantro, cumin, salt and lime juice.
6. Pulse in blender for 5-10 seconds.
7. Enjoy over tacos, quesadillas, or even scrambled eggs!

**To adjust the spice of your salsa: add all the seeds/ribs of the jalapeño to the salsa for a spicier salsa, to reduce the heat, leave them out!

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Nutrition Facts
14 Servings Per Recipe
Serving Size 2 Tablespoon (TBSP)
Amount Per Serving
Calories 16
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 0%
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Trans Fat 0g
Cholesterol 0g 0%
Sodium 84mg 4%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 0g 0%

Potassium 48mg 1%
Vitamin A 1%
Vitamin C 6%
Vitamin E 2%
Vitamin K 5%
Niacin 1%
Vitamin B6 1%
Magnesium 1%
Manganese 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.